1.melt dipping chocolate, follow the package instructions.
2.slip a mini marshmallow on a toothpick, di[p it in chocolate, and set int on top of a swoops candy.
3.place on wax paper.
4.decorate{if you want to}
5. cool in fridge.
Friday, February 25, 2011
mini cakes
mini ice cream
use a melon baller to scoop out chilled ice cream or cream cheese, and serve it in bugles corn snack
Wednesday, February 23, 2011
candy eggs {mini}
You will need:
1/4 cup sugar
half teaspoon water
small bowl
almonds
1/4 cup white candy melts
spoon
yellow mini M&M's
fork
1.mix sugar and water in bowl.Smooth surface, press almonds int sugar to make imprint, then remove nuts.
2.with an adult help heat candy melts following directions. spoon candy into imprints.top each with mini m&m.
3.refrigerate until eggs harden, then lift candies out of sugar with a fork.brush off loose sugar.to make more candy eggs, smooth sugar again and start over
1/4 cup sugar
half teaspoon water
small bowl
almonds
1/4 cup white candy melts
spoon
yellow mini M&M's
fork
1.mix sugar and water in bowl.Smooth surface, press almonds int sugar to make imprint, then remove nuts.
2.with an adult help heat candy melts following directions. spoon candy into imprints.top each with mini m&m.
3.refrigerate until eggs harden, then lift candies out of sugar with a fork.brush off loose sugar.to make more candy eggs, smooth sugar again and start over
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